This module aims to equip the learner to plan and produce a range of menus taking into account nutritional requirements, special dietary needs and current nutritional trends
Learners will be able to:
October: 6th, 13th, 20th, 27th
November: 10th, 17th, 24rd
December: 1st, 8th, 15th
January: 5th, 12th, 19th, 26th
February: 2nd, 9th
€245
Examination fee of €20 is payable for non medical card holders for certification of the course. If you have a valid medical card you will be exempt from the examination fee but a copy of this must be emailed on application to nightclasses@mayocollege.ie
Thursday 6th October @ 6.30pm